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Food for Thought: Book Discussion

Please note, this event has expired.

Presented by The Indianapolis Public Library at Central Library, Indianapolis iN

Jul 20 2016
Food for Thought: Book Discussion

As part of Indiana’s Bicentennial Legacy Project, adults are invited for a discussion of the book, “Food for Thought: An Indiana Harvest,” a selection of the Indiana Humanities Next IN Bookshelf. Author David Hoppe will explore the progress of food and agriculture in Indiana, and photographer Kristin Hess will share her techniques for creating the dynamic food images found in the book. This program will be held in the Riley Meeting Room.

 

LOCATION

Central Library

40 E. St. Clair Street, Indianapolis, iN 46204

Google Map of 40 E. St. Clair Street, Indianapolis, iN 46204

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