Please Note: This event has expired.
May
09
2019
Learn unique ways to prepare an old staple – grits!
Learn unique ways to prepare an old staple – grits! During this three-course class, Chef Becky Hostetter of Duos Kitchen will walk you through each dish step-by-step before you sit down and experience each culinary masterpiece. After taking this class, you will never look at grits the same way again. Pre-registration is required.
LOCATION
Duos Kitchen
2960 North Meridian Street, Indianapolis, IN 46208
